

Youngsters Hickory Smoked Gouda
Every Youngsters Gouda is aged 4 to 6 weeks for a perfectly creamy texture. In addition, this exceptional Gouda is cold smoked over Hickory wood to infuse a velvety, toasty smokiness.
Flavor profile:
4-6 week aged, smoky, buttery, creamy
Use for:
snacking, cheese board, slicing, melting, in recipes
Perfect pairing:
Spanish reds, amber beers and ales
Awards
2024 World Cheese Awards
The World Cheese Awards is a global event, where over 4,500 cheeses from over 40 countries are judged in a single day. Youngsters Hickory Smoked won Bronze in the Category: Smoked cows' milk cheese